Wedding Frosting. Bring to room temp and rewhip before using. This chocolate ganache frosting only needs three ingredients and your sure to get a rich frosting for your favorite cakes and cupcakes.
peacock theme wedding cake by http//www.piratecatering from www.pinterest.com
Bring to room temp and rewhip before using. This chocolate ganache frosting only needs three ingredients and your sure to get a rich frosting for your favorite cakes and cupcakes. The frosting can be placed in an airtight container and refrigerated for 1 week for frozen for 3 months.
Fondant Designs From The Solvang Bakery.
The finished cake (whole or sliced, stored airtight) can be frozen for up to 3 months. Bring to room temp and rewhip before using. This chocolate ganache frosting only needs three ingredients and your sure to get a rich frosting for your favorite cakes and cupcakes.
Tips For This Vanilla Cake Recipe:
Fondant is often the most costly of wedding cake frosting options, so if you’re trying to find ways to save, a fondant cake might not be your best bet. The frosting can be placed in an airtight container and refrigerated for 1 week for frozen for 3 months.
