Cookies That Travel Well. Oatmeal cranberry cookies ~ tart cranberries go so well in these cookies, but you can sub in almost any dried fruit in your pantry, just chop it small. The best kinds of cookies for mailing are those that are firm and crunchy—like shortbread, biscotti, and gingerbread—and those that are somewhat soft and chewy, like snickerdoodles, molasses cookies, brownies, and other bar cookies.

Need an awesome cookie for the office holiday party that won’t crumble on the way to work? These biscotti are studded with dried papaya, crystallized ginger, and pistachios and just might be our most colorful biscotti recipe yet. Not all cookies travel well;

How Do You Soften Brown Sugar That Has Hardened. Petrini.elisa september 4, 2013 a chunk of apple will soften up an entire box of hardened brown sugar in a day or two If you need to use hard brown sugar immediately, preheat oven to 250˚ f.

How to soften powdered sugar: You do not want the edges or tops to brown at all. First, it's hard to measure properly since hard brown sugar has morphed.